English Honey and Cinnamon Butter

English Honey and Cinnamon Butter is simple to make, versatile and utterly delicious!

Here’s what you need:

1. 8oz butter – room temperature
2. 8oz icing sugar
3. 8oz Littleover Apiaries English Honey
4. 2 teaspoons cinnamon

And here’s how to do it:

• Whisk (electric or by hand) all ingredients together until smooth.
• Cover and place into the fridge.
• Allow to sit out at room temperature for about 30 minutes before serving for easy spreading.

Get spreading with our English Honey and Cinnamon Butter recipe!